Alcohol-free aperitif

Crodino in new packaging

Crodino is an Italian non-alcoholic aperitif whose recipe originated in 1965 in the idyllic town of Crodo in Piedmont.

The basis of the recipe, which has remained unchanged since then, is an elaborate infusion process with selected herbs and fruits that give Crodino its complex, velvety, bitter taste.

Crodino is now also available in 17.5 cl bottles and is a non-alcoholic alternative for an aperitif, served in a wine glass and on ice.

Campari Schweiz AG, Baar
campari-schweiz.ch

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