Martell Blue Swift
The powerful and soft Martell Blue Swift reveals rich notes of caramelized fruit, vanilla, coconut and spices, followed by distinctive...
Matte Herbal Gin
The Matte Herbal Gin carries the strictest organic label in Switzerland, which food products that are characterized by their high climate compatibility....
Morand Framboise sur Fruit
These two products were extremely successful and now Morand presents the third creation of the line: Framboise Sur Fruit combines...
Jsotta Bitter Senza
Stylish, elegant and fresh! Jsotta Bitter Senza with its fresh bitter note is perfect for stylish non-alcoholic drinks, for example for...
Rémy Martin XO Lee Broom
Rémy Martin XO Lee Broom is the first special limited edition with special design of the decanter, with close to 400 notches corresponding...
New Vintages of the Provenance Series
Barley is the most important raw ingredient of single malt whiskey. Bere Barley shows the differences created by the barley varieties, Islay...
Šamar
Šamar - an emerging Serbian brand that honors the tradition of rakija while pioneering urban, modern consumption occasions....
Fever-Tree Distillers Cola
Just as Fever-Tree revolutionized Tonic Water for gin and Ginger Beer for vodka, for example, by using only the highest quality...
Saint James VO
The Saint James Vieux comes in the future in a new bottle and a new design. Thus, he joins the uniform image...
Morand syrup spritz
Simply diluted with carbonated water, the Spritz syrup is a refreshing mocktail. With sparkling wine and sparkling water, it makes a delicious cocktail...
Matte Fleur de Gin
Like a butterfly, the Matte Fleur de Gin flies from flower to flower, taking with each touch only the...
"Red Ginger" beer
Red Ginger is a beer mix drink based on Ginger Beer, refined with natural root essences, bitter orange and refreshing lemon juice. Its...
Westland Single Malt
For centuries, single malt whisky was considered the domain of Scotland. But also outside, great single malts are produced, which reflect the character of the...
Morand Elderflower Liqueur
The new elderflower liqueur from Morand is characterised by the intense and complex aroma typical of elderflowers, as well as the fresh...
Finsbury Blood Orange
Based on the globally established recipe of Finsbury London Dry Gin, Finsbury Blood Orange refreshes with the Mediterranean aroma of...
Hendrick's Neptunia Gin
Marine essences play an important role. There are many varieties of seaweed, each with its own characteristic aroma. To enhance the...
Rémy Martin VSOP with a new look!
As part of the international unification process, the world-famous satin-finish bottle will also be introduced in Switzerland in the course of the next...
Jura Rum Cask Edition
After maturing for several years in ex-bourbon casks, there is an extended finishing in hand-selected rum barrels from the Caribbean. Tasteful...
Lurisia
The Tuscan iris or iris florentina is a precious flower that is exported all over the world: It is the...
Les bons Sirops de Morand
In order to showcase their diverse flavours even better, the visual appearance was made more dynamic last year: new...
Wild Turkey 101
The bourbon whiskey from the US distillery Wild Turkey now shines worldwide in a new design. The nobler and narrower bottle...
New Jack Daniel's Tennessee Apple
The new Jack Daniel's Tennessee Apple is, as the name suggests, a combination of the original Jack Daniel's...
Iron Balls Gin
After Ashley Suton, a designer and marine scientist from Australia, created some of the most stunning bar designs in all of Asia, it was...
Ceder's Pink Rose
With 0 per cent alcohol, 0 per cent sugar and 0 per cent calories, it is a delicious alternative to the classic gin...
Starward: Fortis, Nova and Left-Field Whisky
All whiskies are matured in Australian wine casks from the region, which is special as whisky is usually matured in freshly charred oak casks or...
Giselle 0.0%
Four ingenious minds wanted to create something different from what everyone else was already doing. Freshness, bitterness, a crisp acidity and...
Koskenkorva Vodka
The distillery's recycling rate is 99.9 per cent, for which it received the Green Company Award. The use of unfiltered water,...
Organic Cocktail Syrup
Out of consideration for the environment, these are only imported in season, i.e. in January. While the zests for the...
Wonderoak non-alcoholic
Although not rum, Wonderoak non-alcoholic is ideal in recipes made with rum. It doesn't even have to be...
Landtwing with a new appearance
Clear distillates of Williams, Damasson Rouge, Jonagold, Quince, Raspberry and Vowi. For the maturation of the Poire, Prune and Pomme...
Gin Toni Lucerne Glüh Gin
Glüh Gin is all the rage. Mixed with apple juice and heated, it tastes particularly good. Produced in the Amstutz Manufaktur...
Canned Cocktails by Elixir de Joie
Elixir de Joie is a ready-to-drink cocktail brand launched in 2020 by mixologists from French-speaking Switzerland. The products...
The best Swiss spirits in a box
The six different boxes are available in a limited edition of 100 pieces. The first box is a cherry-gold box. All three...
Suze Swiss Limited Edition
The yellow gentian is extremely persistent and can live up to 60 years. That's how long it took the Swiss...
Monkey 47 Experimentum Series 2y05: Zurich - Monkey 47 & Hay
The special thing about it is the exclusivity: Only 500 bottles were produced and these are only available on the official website in...
Graham's Blend No 12 Ruby Port
The main grape variety from which this Ruby Port is made is the famous Touriga Nacional. It grows at high altitudes and is...
7 Bourbon Finish & Shawna X Edition
Ballantine's 7 Bourbon Finish is made from a careful selection of Scotch whiskies matured in oak casks for a minimum of 7 years....
Säntis Malt Snow White No. 9
Once a year, Säntis Malt goes in search of unique barrels for the "Edition Snow White" ....
Topo Chico Hard Seltzer
"Seltzer" stands for sparkling mineral water, "Hard" for the addition of alcohol. Mixed with natural fruit flavours, the result is a low-calorie drink...
Bitter di Berna
The bouquet is characterised by tart, aromatic herbs and roots that are handpicked and steeped in alcohol. This infusion is then...
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