Bartender International

Martin Hudak, Maybe Sammy, Sidney

My parents were not in favor of this either; they rather urged me to take up a profession that promised financial security. Nevertheless, I never gave up my passion for singing...

Bar manager Bateau Rouge Pub

10 questions for Melissa Udry

One day in a conversation on the way out, I said that I would like to run a bar like this. That's how the business came about and I opened my first...

Barkeeper at Kesslers Club Social

10 questions for Marco Murciano

But then came Covid and the travel bans. I was 19 years old when I first moved to Switzerland with my girlfriend and accepted various jobs. When I finally...

Bartender International

Pawel Rodaszynski, El Koktel, Warsaw

After several years of wandering around Poland (Piła, Bydgoszcz, Łódź, Wrocław) as well as stays in Spain and Belgium, I finally moved to Warsaw to become more serious as a cocktail maker.Barkeeper to work and to work my...

Assistant Bar Manager, Clouds Bar Zurich

10 questions for Lukas Zingerle

I'm originally from South Tyrol, Italy, where I graduated from the Bruneck regional hotel management school at the age of 19 and went straight into the bar business. I have worked my way through various...

Toàn Phan Thanh
Tender Talk

10 questions for Toàn Phan Thanh

Born in Nyon, in the canton of Vaud, Toàn Phan Thanh trained as a watchmaker at Rolex. He got the idea to become Barkeeper from a friend who was training to become a...

BA NOMU Hamburg 2022
Bartender International

Dustin Le, Bā Nomu, Hamburg

My life I was born and grew up in Bremen. After finishing secondary school, I started a three-year apprenticeship as a hotel specialist at the Hotel zur Post. The training was a mixture of...

Bartender International

Filip Stránský, AnonymouS Bar, Prague

I was born on May 8, 1990 in Prague. After graduating from school I got a scholarship because I played semi-professional football. Since my father was a building contractor, he wanted me to...

julien chouquet
Barkeeper at The Woodward Geneva Hotel, Geneva

10 questions for Julien Chouquet

Julien Chouquet was very attracted to the world of nightlife, cocktails and partying. He wanted to learn how to make cocktails and was lucky enough to join Bacardi Martini,...

Hubert Pavao Peter, Brother, Vienna
Bartender International

Hubert Pavao Peter, Brother, Vienna

I am 35 years old and was born in Schwarzenberg in the Bregenzerwald in Austria. I grew up on a farm, surrounded by lots of crafts, manual labor and nature. After school...

Barkeeper Justin Andrew Ebert
Barchef and co-owner On the Rocks Bar, Wengen

10 Questions for Justin Andrew Ebert

Born in Heilbronn (DE), Justin Andrew Ebert spent his early years in the Bernese Oberland. At the age of five, he moved back to Germany, where he completed his school career. To become...

Bartender International

Boris Gröner, One Trick Pony, Freiburg

Originally I come from a place called Rosswag, near Stuttgart, and I am 44 years old now. I have two children, and together with Andreas Schöler I own...

Bartender International

Lennart Deddens, Stockroom, Groningen

After working my way up as a kitchen help and then a waiter, I finally became Barkeeper. Then it was time to move to the "big city" - Groningen - which...

Bartender, South Bar, St. Gallen

10 questions for Laraina Bösch

Later she realized that she was missing something. So she announced out into the void, heard from a colleague of the bar course on Kos and participated there for four weeks. After that...

Fir brandy

Bligg and the firs

Hardly any other artist has shaped and influenced domestic creativity and the Swiss music market in the last 15 years as much as the Zurich dialect artist. His record is remarkable: several No. 1 albums...

Bartender International

Marc Bonneton - L'Antiquaire Lyon

Since I grew up in a bakery, heavy physical labor was practically in my cradle. My parents opened the business a year after I was born, so I was...

Chef de Bar Raygrodski Bar

10 questions for Stelios Kalemis

In the years that follow he rides the 3rd coffee wave. After his military service, he starts working at The Clumsies in Athens, which opened in 2014. At the top address - the bar...

Bartender International

Julia Momose, Kumiko Bar, Chicago

Julia was born and raised in Japan. She came into contact with the hospitality industry in her youth and worked part-time in a bagel shop and a restaurant that...

Head Bartender, 4 Animals Bar, Zurich

10 Questions for Andrea Linzner

At the age of 18, the Allgäu-born and trained hotel manager crossed the German-Austrian border and later gained professional experience in Portugal, Switzerland and Norway, among other places. Finally, she was drawn to...

This might also interest you

Product added to shopping cart.
0 Articles - CHF 0.00