Swiss Final on 2 November

The 12 finalists of the Rémy Martin Competition have been determined

Around 30 recipes were submitted by bartenders from all over Switzerland for the Rémy Martin Competition. Now it is known who has qualified for the Swiss final on 2 November 2020.

In recent weeks, a jury of experts has selected the best twelve recipes submitted by bartenders from all parts of the country. On 2 November 2020, the qualifiers of the Swiss elimination will present their ... Read more ...

Barkeeper of the year 2020

These are the final drinks of the finalists Barkeeper of the year

For their final test, the three finalists had to present a new cocktail creation to the jury at the Award Night on 16 September 2020. These are the final drinks of the three Barkeeper Dirk Hany, Michael Hanke and Ivan Urech.

The nervousness is written all over the finalists' faces when they stand on stage at the Chicago 1928 event location. This year was no exception, with Dirk Hany from the Bar ... Read more ...

Around 30 entries

Great success in the tender for the Rémy Competition 2020

Around 30 recipes were sent in for this year's Rémy Martin Competition by the closing date on 31 August. We would like to thank you for your interest in the competition.

Rémy Martin, together with the Bartender Talent Academy and Lateltin AG, was looking for the best cocktail in Switzerland with cognac. By the closing date on 31 August, almost 30 attractive recipes had been ... Read more ...

Final 9th Swiss Nullpromille Trophy

Marc Uthe mixes the best non-alcoholic cocktail in Switzerland

On 17 August 2020, the best Barkeeper competed in the grand finale of the oldest Swiss competition for alcohol-free cocktails in Bern. Marc Uthe made it to the top of the podium with his drink "Sangrial", a composition consisting of an alcohol-free alternative for gin, sangria syrup and a grapefruit lemonade.

Once again, many Barkeeper from all over Switzerland sent in their recipes for the 9th Swiss Nullpromille Trophy this year. These were anonymised and evaluated by an expert panel of ... Read more ...

Swiss Nullpromille Trophy
Final on 17 August

These are the finalists of the 9th Swiss Nullpromille Trophy

The Swiss Nullpromille Trophy focuses on non-alcoholic cocktails - also called mocktail or virgin. The finalists of the 9th edition have now been determined.

The nine finalists: Sophie BadelBar Hinz und Kunz, Basel Matthias FrankAtelier Classic Bar, Thun Tobias FreitagLe Muh Bar, Swissôtel Zurich Roland HögeBar Hotel Victoria Jungfrau, Interlaken Anthony KunzKronenhalle Bar, Zurich ... Read more ...

Diageo World Class Finals 2019
Swiss Final 2019

Dirk Hany wins World Class Final Switzerland

Dirk Hany is the newly crowned winner of the Swiss final of the Diageo Reserve World Class Competition. The bartending competition was held on 24 June 2019 at Le Baroque Restaurant in Geneva.

The talented Zurich native from the "Bar am Wasser" knew how to convince the jury from the very first task and prevailed confidently against his fellow competitors. 2nd place went to ... Read more ...

3 June 2019, Panorama Resort & Spa Feusisberg

Final Swiss Nullpromille Trophy 2019

A new mode, a record number of participants, a top-level final - that's how the 8th Swiss Nullpromille Trophy can be summed up in a few words.

At the oldest mocktail competition in Switzerland, the drinks were presented for the first time by the bartenders who sent in the recipes. One of them was Christian Heiss, bar manager of the Kronenhalle Bar, ... Read more ...

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