Over 50 recipes sent in

The finalists of the Nullpromille Trophy 2021 are known

The Swiss Nullpromille Trophy is once again a great success. For its 10th anniversary, BAR NEWS is looking for the best non-alcoholic cocktail in two categories. Over 50 recipes were sent in and judged by a jury of experts. The finalists are known!

Finalists Category "Fancy Drink"

Nadine Brunner
Cocktailbar zum Türk, Solothurn

Jonah Calciano
Kanonaegass Bar, Zurich

Gianluca Ciriello
The Omnia Mountain Lodge, Zermatt

Luca Huber
Bar am Wasser , Zurich

John Pinzon
Südbar, St. Gallen

Martin Swidzinski
Canvas Bar Dolder Grand, Zurich

Finalists Category "Sparkling Cocktail"

David Marxer
Kronenhalle Bar, Zurich

Benjamin Reusser
Felix Bar, Zurich

Manuel Saladin
Schweizerhof Bar, Lucerne

Ivan Urech
Atelier Classic Bar, Thun

Adriano Volpe
Grand Hotel Les Trois Rois, Basel

Korbinian Walker
Barservice by Walker , Basel

Partner

A big thank you goes to the numerous partners who support the 10th Swiss Nullpromille Trophy . Special thanks go to the Federal Customs Administration (Alcohol Market and Prevention). Today, the Swiss Nullpromille Trophy is the most important competition for non-alcoholic cocktails in Switzerland - for both Barkeeper and the industry.

Final

10th Swiss Nullpromille Trophy 2021
Two categories: "Fancy Drinks" and "Sparkling Cocktails

Date: Monday, 21 June 2021, Start 1.00 p.m.

Venue: Eventlocation Chicago 1928, Zurich-Oerlikon

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