BAR NEWS Magazine Issue 4-2020 Print

CHF 10.50 incl. VAT

Print edition BAR NEWS "SWISS BAR AWARDS" from 29 September 2020. Order online now as a single magazine.

Description

Focus topic Whiskey from America

  • Bourbon Rye & Co.: From Prohibition to Corona
  • Drinking during Prohibition, Interview with David Wondrich and Noah Rothbaum
  • American Whiskeys
  • Swiss whiskey made from rye, maize and co.
  • Classic Cocktails: Manhattan or Manhattan nöd

More stories from BAR NEWS 4-2020

SWISS BAR AWARDS
Award Night 2020: Spotlight on bar culture, Portrait Dirk Hany, Asino il Bar, Widder Bar

Gin
No end to the gin boom in sight

Economy
Interim status Covid-19

World of Rum
Rhum Agricole

9th Swiss Nullpromille Trophy
Reportage from the final in Bern, winner Marc Uthe in portrait

World of Whisky
Bourbon, Rye and Co.: From Prohibition to Corona, Drinking during Prohibition, American Whiskeys, Swiss Whiskey from Rye, Corn and Co.

Classic Cocktails with Andy Walch
Manhattan or Manhattan no

Swissness: Valais region
Les Eaux-de-Vie du Valais, Genepi and the herbs of the Valais, Valais distilleries, Apricot - Princess of the Valais orchard

Wine recommendation
Chandra Kurt on Riesling, the connoisseur wine

TenderTalk
10 Questions for Victor Topart, Bar Manager Crapule Club, Fribourg

Peter Roth
Cocktail hit parade

Bartender Female
Monika Zünd, Turbo Lama, Bern

UpGrade
New openings: Lenox Bar Zurich, Lokal Winterthur, Zentralbar Lucerne

Bartender International
Lorena Saref, Drilling, Hamburg

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BAR NEWS Magazine Issue 4-2020 Print
CHF 10.50 incl. VAT