New and mysterious

Bruichladdich Black Art 11.1

The Black Art 11.1 is already the 7th edition from the "pen" of Head Distiller Adam Hannett. All casks date from the time before the reopening of the Bruichladdich distillery.

The mystical character of an almost indescribable single malt is created anew each time. Unpeated and matured for almost a quarter of a century in the distillery's best casks, the Black ... Read more ...

Submit original recipes now!

Art of Italicus Aperitivo Challenge returns in 2024

The Art of Italicus Aperitivo Challenge is back again this year. Barkeeper from all over the world are invited to create an original and unique aperitivo cocktail inspired by any form of art and made with Italicus Rosolio di Bergamotto.

The Art of Italicus Aperitivo Challenge was launched in 2018. It reflects the brand's passion for Italian art and design and is based on the conviction that Barkeeper ... Read more ...

The versatile one

Swiss Mountain Liqueur - Cold Brew Coffee

For National Distillers' Day on November 11, the Rugen Distillery launched a new coffee liqueur, which stands for the harmonious combination of strong coffee and the warmth of whisky.

A pleasant coffee-mocha aroma with a light herbal note and a subtle vanilla and caramel aroma are recognizable. The liqueur can be enjoyed neat, on ice or in various cocktails and thus offers ... Read more ...

Final on February 5, 2024 in Basel

The 12 finalists for Nullpromille Trophy 2024 have been announced

The oldest Barkeeper competition for non-alcoholic cocktails was once again a success this year. Around 60 recipes were submitted by bartenders from all over Switzerland for the 13th Swiss Nullpromille Trophy . The finalists have now been announced.

All the recipes submitted were examined, anonymized and evaluated by a jury. The six best participants in each category make it to the final. The following Barkeeper have qualified for the ... Read more ...

Record tasting of Swiss beers

Swiss Beer Award 2024

Which beer tastes best? Over 550 different beers from Swiss breweries were tasted in the Trafohalle in Baden on January 9 and 10, 2024. The best will be awarded gold, silver or bronze at the "Swiss Beer Award Night" in spring 2024.

The Swiss love beer – in all its diversity. This year's "Swiss Beer Award" shows that Switzerland is a real brewing and beer paradise – the ... Continue reading...

Karl Wild Winter Hotel Rating 2023

The best winter hotels

The Kulm Hotel in St. Moritz is at the top of the 5-star hotel rankings in 2023. Among the 4-star hotels, the Walther, Pontresina, continues to occupy the top spot on the podium. No. 1 among the 3-star hotels is the Spitzhorn, Saanen-Gstaad, as in the previous year.

The Karl Wild Hotel Rating with the 75 best winter hotels is published at the start of the winter season. For the overall assessment, Karl Wild and his team, specialists from the hotel and tourism industry as well as ... Read more ...

Final on February 5, 2024

13th Swiss Nullpromille Trophy - Be there live as a guest!

The final of the 13th Swiss Nullpromille Trophy will take place on Monday, February 5, 2024 at soho in Basel and will be open to the public for the first time. Interested parties are cordially invited to actively support the finalists on site.

Alcohol-free cocktails belong on every bar menu today. Barkeeper and restaurateurs have recognized that guests who never consume alcohol at all or do not want to drink alcohol at the moment still want an attractive alternative ... Read more ...

Lorraine22, Berne

New hotspot in the Lorraine

A bistro during the day. A bar in the evening. A wine and culture cellar for your event. A place for an extensive brunch. This is the Lorraine22.

Contemporary and warmly furnished, the large, light-flooded room with an open kitchen and a bar in "design for all" offers a feel-good atmosphere for everyone. At the wheelchair-accessible bar you can ... Read more ...

Award at the Swiss Bar Awards 2023

Paradies Bar is Best Newcomer Bar 2023

The title of Best Newcomer Bar 2023 goes to Baden. More precisely to Paradies am Cordulaplatz. Here, Niklas Schneider's team breathes new life into a somewhat sleepy square with a restaurant, bar and cigar lounge.

The square in front of the stately four-storey building on Cordulaplatz was packed with guests from all over the Baden region when Paradies reopened at the beginning of September 2022. On the façade ... Read more ...

Sweet, fruity, with a hint of cinnamon

Red Bull Winter Edition Pear-Cinnamon

The new Red Bull Winter Edition is now available during the cold season.

The Winter Edition combines the juicy aroma of pears with wintery spicy notes of cinnamon. The general verdict on the new product: sweet, fruity and clearly wintery with a hint of cinnamon. It tastes ... Read more ...

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