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New website for barnews.ch

The news platform for the Swiss bar scene recently underwent a relaunch. The focus is on the users. The revamped website is clearer and easier for users to navigate.

Following the redesign of the print magazine, the online platform barnews.ch was recently relaunched. The website has been revamped in terms of both content and concept and adapted to today's needs. The revamped look ... Continue reading ...

With hand-picked elderflowers

Chase Hedgerow Elderflower Gin

The British distillery Chase has launched a new gin, which is made from hand-picked elderflowers from hedgerows in Herefordshire, among other ingredients.

A sweet, floral gin from Chase Distillery, made from hand-picked elderflowers from hedgerows in Herefordshire. Delicate aromas of flowers, juniper, and grapefruit fill the nose and are reflected on the palate. Read more...

The spirit of the French Antilles

Rhum Agricole

In the world of spirits, there are some incontrovertible certainties: Cognac comes from the region of the same name, Scotch Whisky is made in Scotland, Tequila from the Blue Agave in certain areas of Mexico. But what about Rhum Agricole? An approach.

Rhum Agricole is similar to its parent category, rum. But there are some notable differences, and it's not just the spelling of the word. Rhum Agricole must be made from sugar cane juice, in the ... Read more...

Restaurant and speakeasy

At Piaf & Bambou, Geneva

The Chez Piaf restaurant has just opened its doors in the heart of the Pâquis district.

Travel back to Paris in the 1950s and sing along to the greatest hits of French chanson. The kitchen's recommendation: fagottini à la truffe and the ... Read more ...

From career changer to career quitter

Breil Pur ceases trading

Beat Sidler and Gusti Inglin made a name for themselves years ago with Breil Pur, just as the gin wave was really starting to gain momentum.

In July 2020, approximately seven years after holding their first bottle of Breil Pur in their hands, the two career changers announced that they had just bottled their last batch and ... Continue reading ...

Wine bar, café, and wine shop all in one

Here it's wine, Biel/Bienne

Ici c'est le vin recently opened in the heart of Biel as part of the new Esplanade building complex.

In a stylish, urban setting with a cozy terrace under the arcades, you can choose from over 100 exquisite wines. A third of these come from Lake Biel, half from Switzerland, and ... Read more ...

New bottles and contemporary labels

Studer Vieilles series in new packaging

Vieille Poire and Vieille Prune are now also available in 300 cl magnum bottles.

The Studer distillery will soon be offering its Vieilles series, consisting of Vieille Prune, Vieille Poire, and Vieille Pomme, in new bottles with contemporary labels. The idea behind the newly designed bottles ... Continue reading ...

It doesn't get any more central than this

Central Bar, Lucerne

Manuel Schlüssler and his team conjure up "Zignature" cocktails and classics in Lucerne's newest cocktail bar.

The Zentralbar is opening in the heart of Lucerne in the Old Centralhof, continuing a long-standing tradition. Under the management of Manuel Schlüssler, guests can enjoy an exquisite selection of spirits with a focus on ... Read more ...

Limited Winter Edition by Studer

Swiss Highland Sloe Gin "Cinnamon"

The Studer Distillery is expanding its Swiss Highland Gin family with another member.

Exclusively for the winter season, a Christmas version of the popular Swiss Highland Sloe Gin is being produced this year. This handcrafted Sloe Gin "Cinnamon" is based on the Dry Gin family recipe ... Read more ...

Feel like a llama!

Turbo Lama, Bern-Wankdorf

Amidst glass, steel, and wild plants, the Turbo Lama has made itself comfortable on the ground floor of a newly constructed high-rise building.

You can look forward to poké bowls, sharing dishes, fresh signature drinks, and cultural events. Whether it's a business lunch, after-work drinks, or just a relaxed get-together with friends, Turbo ... Read more ...

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