As early as 1995 - 2005, Etter began to set aside the best vintages for the 150th anniversary. The result is a vintage cuvée full of character, which is more traditionally ... Read more ...
Per capita, 7.7 litres of pure alcohol are still consumed per year in Switzerland. In the last 10 years, alcohol consumption has decreased by 1 litre of pure alcohol. While the ... Read more...
It was one of the first cafés in the city to offer real Italian coffee. After a change of ownership, the café was closed for a total refurbishment, to be opened in December 2019 as a ... Read more...
As the product names suggest, they are neither gin, rum nor vodka - but you can still imagine which spirit the respective product is modelled on and ... Read more ...
No subsequent flavouring, colouring or sweetening is used. From the first to the last step, there are exactly 69. The gin comes in a 50-cl bottle, an alcohol content of 42% by volume and ... Read more...
This tequila honours the agaves in Arandas and the Camarena "Ranchos" by its intense, lively and clean flavours. Unlike the Blanco, the Tequila Ocho Reposado is aged for 8 weeks in ... Read more...
Lunelli, who was Country Director at Diageo Switzerland before joining Coca-Cola, brings more than 20 years of industry experience. He is a graduate of the European Business School Schloss ... Read more...
Enjoying the long summer evening with a fresh beer in hand - that's the way to live. Last summer, this was possible with above-average frequency in Switzerland, ... Read more...
Botanicals harvested from the surrounding farms are used as ingredients. Besides juniper from Tuscany, the gin lives from mint and thyme; its sweetness comes from the ... Read more ...
The tobaccos come 100% from the in-house manufacture in the Bahia region - one of the most fertile areas of Brazil. Arapiraca tobacco gives the thinner Maduros their silky dark brown and a finely spicy ... Read more...