Funky. Loyal. Strong.
Mirco Giumelli has been managing the bar at the luxurious Grace La Margna Hotel since it opened three years ago. Originally from Grosio in northern Italy, the bar manager has built up a stable team that ... Continue reading ...
Mirco Giumelli has been managing the bar at the luxurious Grace La Margna Hotel since it opened three years ago. Originally from Grosio in northern Italy, the bar manager has built up a stable team that ... Continue reading ...
For the second time this year, I meet Melina Reusser for a winner's interview. It's slowly becoming a habit. After winning the Zero Percent Trophy in the spring, she has now also won the title of Best Barkeeper Continue reading ...
For more than a decade, the Atelier Classic Bar has been shaping the bar scene in Thun. Nestled deep in the vaulted cellar of a 250-year-old building, it has evolved from an insider tip to the epitome of ... Continue reading ...
Simple and black, covered in velvety suede. The bar menu at the Galerie Boutique Bar looks like a luxuriously bound book. Its weight is testament to the precision craftsmanship that went into its creation, and the texture of the suede is... Read more...
Moved to tears, the usually composed Barkeeper stands Barkeeper stage. Stunned, surprised, emotional. "I had no idea that a Lifetime Award would be presented this year ... Continue reading ...
Just a few steps from the lake, in the heart of Zurich, lies the Baur au Lac. A hotel steeped in history and culture, with an impressive art collection featuring works by Pablo Picasso, Fernando Botero, ... Read more ...
The scent of wood, fire, and freshly ground coffee hangs in the air. Wood chips crunch underfoot on the shiny brass floor, while in the designer fireplace by St. Gallen stove manufacturer Josef ... Continue reading ...
A few days have passed since the award ceremony. "Only now am I really beginning to understand what has happened. Yesterday, everything was a bit blurry. Today, I can think clearly again," says ... Continue reading ...
The Swiss Bar Awards began in early May with the call for entries. The expert jury, consisting of experts from the Swiss bar scene, reviewed and evaluated the entries received from the beginning of June and ... Continue reading ...
Following an intensive selection process involving a panel of experts, which began in May with the call for entries, the shortlist for the Swiss Bar Awards 2025 has now been finalized. Three bartenders, ... Continue reading ...