Coming soon

Three Sixty Vodka 100 Proof

The diamond among vodkas.

With 50 percent alcohol by volume and refined through quadruple distillation and patented Diamond Filtration, this vodka shows its most powerful side: intense in character, yet pleasantly smooth on the finish. The ... Continue reading ...

100% enjoyment

Hoi – naturally brewed

Hoi – naturally brewed stands for genuine fermentation: naturally fermented beverages full of freshness, vitality, and authentic flavors – without any artificial additives.

Each can is the result of innovation, craftsmanship, and a passion for natural enjoyment. No alcohol, granulated sugar, or sweeteners, with natural caffeine. Brauerei Locher AG, Appenzellappenzellerbier.ch

Theater, club, and bar

Sous Soul Bern

After a 13-year hiatus, Sous Soul reopened in April 2025 in the former Käfigturmtheater. The large stage remains for cabaret, dance, theater, film, and live music.

In addition, ten smaller stages were created for a wide variety of art forms. Sous Soul is now a theater, club, and bar all in one. The simple bar adapts to the occasion and offers high ... Continue reading ...

TenderTalk

10 questions for Sara Lema Crespo

I was born and raised in Madrid. My wanderlust drove me to leave my hometown. In November 2014, I seized an opportunity in Verbier, Valais, where I started working as a waitress at the W Hotel Verbier.

I quickly became captivated by life in the mountains and fell in love with this extraordinary environment. I have always been eager to learn and discover new things, which led me to... Continue reading...

Newly designed – newly opened

Savoy Terrace Zurich

The new design of the Savoy Terrace combines urban understatement with timeless elegance.

Whether for a light lunch, cocktails at golden hour, or an atmospheric dinner under the open sky, the open-air ambience sets new standards for stylish moments of enjoyment in the heart of the city. The ... Continue reading ...

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