New Macardo experience world

Opening of the Macardo Swiss Distillery

The new "Macardo World" was created in and around an old cheese dairy in Strohwilen (TG) and opened in November. In addition to one of the most modern distilleries in Switzerland, it also houses what is probably the most innovative whisky barrel warehouse in Europe.

It also includes a premium bed and breakfast with 10 rooms, business apartments, an event location, an honesty bar with a smoker's lounge, and a walk-in shop. Experience is in demand "Our history shows ... Continue reading ...

vault 7 bern
Welcome to the land of carafes

Caveau 7, Bern

Since October, the wine bar at Speichergasse 7, run by Thierry Fuhrer (restaurateur), Nicolas Stämpfli (wine merchant), and Sandro Bürgi (marketing), has been offering wine tastings.

A bouquet of tastings, wine courses, and events is on offer. Embark on wine journeys with the "Tasting Flights," such as "along the Rhône from Valais to Châteauneuf-du-Pâpe." These are accompanied by aperitif platters ... Read more ...

Exclusively from Cider Clan Heritage

The Tobiässler – Fusion

The perfect symbiosis of apple and grape.

Tobiässler – a fusion from the Möhl Cider Clan Heritage line – is a perfect symbiosis between the single-varietal Tobiässler and the classic white grape variety Müller-Thurgau. Fermented together with a special ... Read more ...

On our own behalf

The SWISS BAR FORUM cannot take place yet

The SWISS BAR FORUM is planned to be a new kind of world of knowledge and experience. The event was originally planned for March 2021 as a top event for the bar scene. Unfortunately, we have to announce that planning work has been put on hold due to COVID-19 and we are postponing the event indefinitely.

Over the past few weeks and months, we have held numerous discussions with interested companies and organizations and have received very positive feedback. Numerous letters of intent have made us very confident... Continue reading...

Butcher's Hall Lucerne
Investing on Baselstrasse

Harbor bar at the Metzgerhalle

A port is the ultimate hub, a place of knowledge transfer, perhaps the most accessible "academy" in the world.

Meanwhile, the harbor bar attracts a diverse crowd from all walks of life and cultures—it's a meeting place for workers, travelers, artists, and musicians from all over. The drinks menu consists of... Continue reading...

Rebekka Salzmann
Swiss Rémy Martin Competition 2020

Rebekka Salzmann wins the Swiss final

There are hardly any competitions taking place at the moment. But on November 2, 2020, things were very different at "Clouds" in the Prime Tower in Zurich: in compliance with legal requirements, Lateltin AG successfully held the Swiss final of the Rémy Martin Bartender Talent Academy in collaboration with BAR NEWS.

Rebekka Salzmann from Basel wins with her drink "Au Petit Bonheur" and will represent Switzerland at next year's international final in France. The story had to be convincing The top ten ... Continue reading ...

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