Month: May 2020 | Page 2

Bartender International

Daniele Cancellara from Rasputin, Florence

When I was in Florence again in 2016, someone told me about Rasputin, which had just opened. At the time, it was still a well-kept secret. Now it's the best cocktail bar in Florence among connoisseurs.

Daniel Staub11 March 202122 May 2020

Daniele was born in Florence in 1984. His mother is from Tuscany and his father was born in southern Italy. He has a brother who was also Barkeeper but has since lost his ... Read more...

LILLY JO, BASEL

New gastro concept in the ex-cinema

The gastronomy concept Lilly Jo recently moved into the former Plaza cinema in Steinenvorstadt.

BAR NEWS21 August 20209 May 2020

At the cocktail bar on the upper floor, you can end the day in the heart of Basel. Here, a drink is not just a drink. It is a total creation, ... Read more...

More than white wine and peanuts

The perfect aperitif

The aperitif is much more than the sum of its parts. It is the moment of relaxation after work, the start of a successful evening, the opportunity to get to know the people around you better.

BAR NEWS11 March 20216 May 2020

Here is our menu. Would you like an aperitif first? - the service staff asks us. She doesn't mean the Apéro Riche, which you have standing up and ... Read more ...

Support in Corona times

SpiritSuisse is involved as a project partner with Helpgastro

The SpiritSuisse association is involved as a project partner in "#HELPGASTRO". The solidarity initiative for the catering industry in Switzerland supports the catering businesses that have been affected by the Corona pandemic.

BAR NEWS27 May 20201 May 2020

The initiative "#HELPGASTRO" makes it possible to provide financial support in a simple and quick way to the gastronomy businesses particularly affected by the Corona crisis. Well-disposed consumers buy vouchers for the Corona crisis via the online portal www.helpgastro.ch ... Read more...