Local and sustainable basis for spirits
Ethanol from Swiss production
From autumn 2021, Swiss ethanol is to be produced from sugar beet in Switzerland. A process developed by Alcosuisse in cooperation with Schweizer Zucker AG will be used.
It is obvious that the security of supply of ethanol is critical, especially during a pandemic. Literally, since we have been using the raw material almost daily since the spring of 2020 to fuel our ... Read more ...