Chai syrup
The new chai syrup will be added to the Morand syrup line from fall 2023. Mix the new chai syrup with water and milk and create a delicious hot or refreshing chai syrup to your liking.
The new chai syrup will be added to the Morand syrup line from fall 2023. Mix the new chai syrup with water and milk and create a delicious hot or refreshing chai syrup to your liking.
The Distillerie Morand is known for its Williamine and its Abricotine, two AOP noble brandies from the Valais. As a digestif, with or in coffee, one encounters these specialties in many places - and ... Read more ...
In teams of 2, participants develop exciting cocktails from a product portfolio provided. Apply until 05.06.2023 with the form below for the Morand Cocktail Workshop 2023 in St. Gallen. In the ... Read more ...
Distillerie Morand is famous for its Williamine and its Abricotine. Two AOP noble brandies from the sunny room of Switzerland, the Valais. As a digestif, with or in coffee, one encounters in many places ... Read more ...
Simply diluted with carbonated water, Spritz Syrup is a refreshing mocktail. With sparkling wine and sparkling water, it makes a delicious cocktail with low alcohol content. And just in case, serve ... Read more ...
In order to showcase its diverse flavours even better, the visual appearance was made more dynamic last year: new bottle in exclusive design and striking, cheerful labels made of high-quality ... Read more ...
In teams of 2, participants develop exciting cocktails from a product portfolio provided. Apply for the Morand Cocktail Workshop 2022 in Fribourg by 30 June 2022 using the form below. ... Read more ...
On Monday, 18 October, they met at the Silo Bar, an extremely attractive location in the former Maggi area, where the well-known Maggi seasoning was once produced and soups were cooked ... Read more ...
How can you capture the unique spirit of the Alps and spread the positive vibes? This is the challenge Alpine Vibes SA has set itself. As a partner, the start-up got the distillery ... Read more ...
When the paths of a major distillery and a famous cornichon supplier cross, interesting innovations naturally result. The Swiss companies Morand & Hugo Reitzel have jointly developed a new liqueur to ... Read more...