Keyword: Gin | Page 4

Making the Gin & Tonic range manageable

How do you manage a large gin & tonic offering?

The gin range is growing and growing. It's quite possible that if you order a gin & tonic in each of five different bars, you'll get five different gin & tonics.

BAR NEWS11 March 202126 May 2020

Gin & tonic combos increase with each additional gin or tonic and that's not the end of it. Is the long drink now in the long drink glass or is the two-piece in a ... Read more...

With blackberry and raspberry

Bombay Bramble Gin

Inspired by the classic Bramble cocktail, the makers of Bombay Sapphire rely on a natural fruit infusion of ripe blackberries and raspberries.

BAR NEWS19 August 202016 April 2020

The result: a striking berry-red colour and a strong taste. Ivano Tonutti, Bombay Sapphire Master of Botanicals, explains: "Master distiller Dr Anne Brock and I have invested a lot of time in ... Read more ...

Gin and the sacrosanct connection with Vermouth

Gin cocktails through the ages

Gin is rarely drunk neat. Although there are some exciting "sipping gins" nowadays, at least one Tonic Water is almost always allowed. Gin cocktails became really exciting when American Barkeeper discovered vermouth in the second half of the 19th century.

BAR NEWS11 March 202117 March 2020

Gin was considered one of the frequently used basic spirits in the 19th century, along with brandy, whiskey and rum. Jerry Thomas' "Bar Tenders Guide", for example, mentions gin as a possible spirit for a ... Read more...

Handcrafted Dry Gin

Mile High 69

Mile High 69 is a fine dry gin, masterfully handcrafted, unfiltered and distilled from 19 selected botanicals in a complex batch production.

BAR NEWS19 August 202020 February 2020

No subsequent flavouring, colouring or sweetening is used. From the first to the last step, there are exactly 69. The gin comes in a 50-cl bottle, an alcohol content of 42% by volume and ... Read more...

Villa Ascenti

Gin from Piedmont

Amidst the picturesque landscape of Piedmont, master distiller Lorenzo Rosso distils a soft and at the same time refreshing gin.

BAR NEWS19 August 202016 February 2020

Botanicals harvested from the surrounding farms are used as ingredients. Besides juniper from Tuscany, the gin lives from mint and thyme; its sweetness comes from the ... Read more ...

Inspired by the forest

Gin 27 Woodland

For those who like it fruity yet a little more intense, Appenzeller Alpenbitter AG has created the new Gin 27 Woodland.

BAR NEWS19 August 202013 February 2020

The gin 27 Woodland is based on the original, supplemented with botanicals that come from the distillery's own forest, among other things. "The inspiration was to use local ingredients to create a ... Read more...