Keyword: Gin | Page 3

Engagement in the Amazon

Canaïma strengthens support

Canaima Gin reinvests 10 per cent of its turnover in the Amazon. Support is given to various organisations that work to protect the environment and preserve local communities.

BAR NEWS14 April 2021

"Consumers are looking for unique products with a purpose and a story behind them," says Mariana Calderón, Master Distiller at Canaïma Gin and one of the key figures behind the brand's success. ... Read more ...

Dew Gin, Frost Gin & Mist Gin

Gin Trio from Denmark

Three exclusive organic gins from the north, inspired by the seasons and the high seas.

BAR NEWS18 March 2021

Delicate and dainty, Dew Gin is synonymous with a Danish summer evening in the garden. Besides juniper, this award-winning gin is distilled with violets, elderflower and cucumber. The Frost Gin, like the ... Read more...

Sonia Petignat-Keller, Agroscope

Gin Aromarad

BAR NEWS wanted to find out more about the new gin aroma wheel from Sonia Petignat-Keller. As the long-standing head of the Product Quality and Innovation Research Group at Agroscope, she was able to follow the rapid development of the local gin market from a special perspective.

BAR NEWS11 March 20216 March 2021

Interview: Ruedi Zotter 15 years ago, could you have imagined that gin would be produced in Switzerland?Sonia Petignat-Keller: With the variety of native, wild-growing botanicals, it's actually amazing ... Read more ...

New also in Blue and Red

Range expansion Swiss Crystal Gin

Rugenbräu AG has launched two new gins. The Swiss Crystal Gin Blue and the Swiss Crystal Gin Red complement the classic Swiss Crystal Gin from Rugen Distillery.

BAR NEWS15 December 20209 December 2020

Gin has been produced at Rugenbräu since 2016. Master Distiller Kurt Althaus reveals: "After the Swiss Crystal Gin gained such rapid popularity, it was a logical consequence for us to produce a ... Read more ...

Gin & Tonic in a can

Bombay Sapphire Ready to Drink

In a slim 250-millilitre can, the popular Bombay Sapphire London Dry Gin is combined with a tangy, fresh tonic.

BAR NEWS8 October 2020

The mix ratio is skilfully adjusted to bring out the characteristic juniper and citrus notes of Bombay Sapphire Gin. Like all the brand's products, the ready-to-drink mix contains no artificial flavours ... Read more...

With hand-picked elderflowers

Chase Hedgerow Elderflower Gin

There is a new gin from the British distillery Chase, which was made from hand-picked elderflowers from hedgerows in Herefordshire, among other things.

BAR NEWS30 September 2020

A sweet, floral gin from Chase Distillery, made from hand-picked elderflowers from hedgerows in Herefordshire. Delicate aromas of flowers, juniper and grapefruit fill the nose and are found on the ... Read more...

From lateral entrant to lateral dropout

Business closure Breil Pur

With Breil Pur, Beat Sidler and Gusti Inglin already made a name for themselves years ago, when the gin craze was just beginning to really take off.

BAR NEWS26 September 2020

In July 2020, some 7 years after holding their first bottle of Breil Pur in their hands, the two career changers announced that they had just bottled their last batch and ... Read more ...

Limited Winter Edition from Studer

Swiss Highland Sloe Gin "Cinnamon

Distillerie Studer is adding another member to its Swiss Highland Gin family.

BAR NEWS22 September 2020

Exclusively for the winter season, a Christmas variant of the popular Swiss Highland Sloe Gin is being produced this year. This handcrafted Sloe Gin "Cinnamon" is based on the Dry Gin family recipe ... Read more ...

Aromatic and harmonious

Ginuine Swiss Apple

The new Ginuine Swiss Apple: aromatic on the nose, harmonious on the palate!

BAR NEWS4 September 2020

The extremely successful interplay between the triple-distilled Swiss gin and the handpicked Swiss apples opens the door to completely new drinks. The apple's connection with Swiss history allows ... Read more ...

Gin also a pure pleasure

High End and Sippin' Gins

With an expensive rum or a precious single malt, you would hesitate before mixing it with a soda. Not so with gin. Why is that? It's high time to leave the Tonic Water in the refrigerator drawer and drink gin neat.

Kaspar Keller11 March 202130 June 2020

Admittedly. I've only liked gin since it became popular. On the one hand, this has to do with the fact that I was too young to drink this "juniper spirit" before. In this context, I have to ... Read more ...