During the so-called appetiser hour, a plate with bread and either hummus, tomato or herb tapenade is served with the drinks in the evening. The offer is limited in size, but in ... Read more ...
Classic and modern drinks with an individual twist as well as a large selection of whisky and rum are the house specialities. The offer is rounded off by a small but fine wine list, ... Read more ...
Claudio Sacchi (Sacchi Bar), Armin Azadpour (Hunky Dory, FFM) and Patrick Schindler (Action Grub, Soi Thai) found each other in the summer of 2021 and made the decision to create their interpretation of a bar ... Read more...
No Idea is more than a bar. It's a journey of discovery through new tastes and flavours, where guests can enjoy an interactive Chef's Table experience while watching their ... Read more...
The homemade craft lemonades and iced teas are already known far beyond the city limits, as are the refreshing signature cocktails of owner Gage Plecic and the innovative gourmet cuisine of Galician Alejandro ... Read more...
The twelve different types of beer on tap are changed about every three weeks to allow for new discoveries. In addition, Beer O'Clock offers about fifty different beers in bottles and cans. ... Read more ...
Here, live music, stand-up and DJ's mix with the cocktail arts of Katalin Bene. She and her team travel back to the great classics and surprise with unusual new cocktail creations. In short: The ... Read more ...
The canapés are the trademark and the heart is the bar. The sandwiches are created with love and the bar is run by the charming Paulina Bastian (winner Best ... Read more...
A small oasis of calm that combines the variety and elegance of wines from all corners of Switzerland alongside simple and fine cheese plates and local and Iberian cold cuts. The focus ... Read more ...
The new edition of the handy Bar Mixbooklet provides a lot of basic knowledge, for example how to mix drinks with and without alcohol and what to look out for in order to prepare good cocktails... Read more...