Bruichladdich

New Vintages of the Provenance Series

Bruichladdich repeatedly asks itself how the influences on the barley during cultivation affect the character of the respective whisky. The answers can be tasted in the new Vintages of the Provenance series.

Barley is the most important raw ingredient of single malt whisky. Bere Barley shows the differences created by the barley varieties, Islay Barley the place where they are grown and Organic Barley the influence of organic farming.

These are whiskies with provenance and transparency - authentic single malts without cold filtration and without colorants, which are both straightforward and refined.

Lateltin AG, Winterthur
lateltin.com

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