Will 2020 be the year of the (h)um?

Rum: The next big trend?

Same procedure as last year? Same procedure as every year! Every year we read it again: this year will be the Year of the R(h)um! Finally! But really! R(h)um is "in" and will finally take off. Every year. Always the same. And every year we ask ourselves, where is it now, the unstoppable rise of the R(h)um?

What is the reason? It's because of our expectations! We expect a spirit, like gin once did and whisky in the long run, to soar and thus be visible for all to ... Read more...

Gin 27 Woodland
Inspired by the forest

Gin 27 Woodland

For those who like it fruity yet a little more intense, Appenzeller Alpenbitter AG has created the new Gin 27 Woodland.

The gin 27 Woodland is based on the original, supplemented with botanicals that come from the distillery's own forest, among other things. "The inspiration was to use local ingredients to create a ... Read more...

Swiss Coffee Festival 2020
Over 5'000 visitors

Well-attended Swiss Coffee Festival 2020

In its second year of existence, the Swiss Coffee Festival once again attracted coffee lovers from all over Switzerland to Hall 622 in Zurich Oerlikon from 7 to 9 February 2020.

During the two days of the exhibition, coffee roasters, coffee machine manufacturers and suppliers of training courses, water filter systems and accessories presented their products. Beverages were also presented, including coffee liqueurs, coldbrew drinks as well as drinks based on ... Read more ...

Efficient Bartending

Quick mixing

A group enters the bar and places an order. If you are well prepared as Barkeeper , you won't get stressed - whether everyone orders a beer or an individual cocktail. The following tips will help you stay on top of things.

Every one of you knows that, just when it's getting a bit quieter and you can start preparing and/or following up on other tasks, the bar fills up in no time with ... Read more ...

Product added to shopping cart.
2 Articles - CHF 21.00